Reviews

See what the FUN  is all about when infusing Mojobricks Flavor!!

 

Mojobricks for home heating and back yard fire pits where featured in an article in THE WALL STREET JOURNAL and on ABC’s Good Morning America.

Most recent professional wins include Randy and Andy of Southern Krunk BBQ society (Arkansas) in Memphis, TN. at a KCBS competition cooking with Mojobricks cherry in a backwoods smoker with charcoal- first place ribs – perfect score!  

FIRST PLACE RIBS!  JACK DANIELS INVITATIONAL  SOUTHERN KRUNK BBQ  SOCIETYsouthern_krunk_sober_at_the_jack__1382838242_81408 (2)

Yoder pellet grill

Butcher bbq (Oklahoma) at Las Vegas Worldfood Championships – David Bouska Grand Champion cooking with a pellet grill and Mojobricks for smoke flavor

Kit Rudd Deguello bbq team Virginia winner of four grand championships cooks with charcoal and Mojobricks hickory, competition blend and cherry.

Gonehoggin.com Paul Huff winner of 5 grand championships cooks with charcoal and Mojobrickscompetition blend and cherry.

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